True comfort food, this dish features a medley of sautéed onions, garden vegetables and tofu crumbles, served with garlic bread in a rich alfredo or marinara sauce. *Gluten-free pasta and bread available.
Stir-fried rice noodles, eggs, bean sprouts, chopped peanuts, green peppers, onions and mixed cabbage in an authentic savory red chili and peanut sauce. Served Mild, Medium, or Hot. *This dish can be prepared without eggs.
Try our classic Baba’s Potato Bowl for dinner! Pan-seared red and white seasoned potatoes are topped with scrambled tofu or eggs and seasoned seasonal vegetables, served with your choice of toast. *Gluten-free toast available.
Sweet cream, seasoned broccoli, tomatoes, spinach, mushrooms, onions and parmesan cheese are combined into a savory pasta sauce over fettuccine pasta, served with garlic bread. *Gluten free pasta and bread available.